European Union - Producer prices in industry: Manufacture of bakery and farinaceous products was 132.80 points in April of 2026, according to the EUROSTAT. Trading Economics provides the current actual value, an historical data chart and related indicators for European Union - Producer prices in industry: Manufacture of bakery and farinaceous products - last updated from the EUROSTAT on June of 2026. Historically, European Union - Producer prices in industry: Manufacture of bakery and farinaceous products reached a record high of 133.00 points in January of 2026 and a record low of 69.20 points in February of 2000.
Producer Prices In Industry: Manufacture Of Bakery And Farinaceous Products
| Country |
Last |
Previous |
Unit |
Reference |
| Hungary |
184.30 |
186.50 |
points |
Apr 2026 |
| Lithuania |
151.00 |
148.90 |
points |
Apr 2026 |
| France |
136.10 |
136.30 |
points |
Apr 2026 |
| Sweden |
135.70 |
136.10 |
points |
Apr 2026 |
| Euro Area |
131.40 |
131.50 |
points |
Apr 2026 |
| Netherlands |
131.40 |
133.20 |
points |
Apr 2026 |
| Finland |
124.90 |
124.70 |
points |
Apr 2026 |
| Italy |
117.80 |
118.20 |
points |
Apr 2026 |