European Union - Harmonised index of consumer prices (HICP): Other meat preparations was 146.02 points in October of 2025, according to the EUROSTAT. Trading Economics provides the current actual value, an historical data chart and related indicators for European Union - Harmonised index of consumer prices (HICP): Other meat preparations - last updated from the EUROSTAT on December of 2025. Historically, European Union - Harmonised index of consumer prices (HICP): Other meat preparations reached a record high of 146.02 points in October of 2025 and a record low of 99.44 points in January of 2017.
Harmonised Index Of Consumer Prices (HICP): Other Meat Preparations
| Country |
Last |
Previous |
Unit |
Reference |
| Hungary |
240.74 |
238.19 |
points |
Oct 2025 |
| Slovakia |
203.75 |
204.00 |
points |
Oct 2025 |
| Bulgaria |
185.37 |
185.78 |
points |
Oct 2025 |
| Estonia |
179.72 |
181.90 |
points |
Oct 2025 |
| Latvia |
172.51 |
173.63 |
points |
Oct 2025 |
| Poland |
165.80 |
164.70 |
points |
Oct 2025 |
| Czech Republic |
158.00 |
157.70 |
points |
Oct 2025 |
| Netherlands |
157.97 |
158.76 |
points |
Oct 2025 |
| Greece |
146.09 |
145.65 |
points |
Oct 2025 |
| Belgium |
142.21 |
141.61 |
points |
Oct 2025 |
| Denmark |
132.10 |
130.30 |
points |
Oct 2025 |
| France |
130.35 |
130.32 |
points |
Oct 2025 |
| Cyprus |
107.90 |
107.41 |
points |
Oct 2025 |