European Union - Harmonised index of consumer prices (HICP): Fresh or chilled seafood was 133.74 points in October of 2025, according to the EUROSTAT. Trading Economics provides the current actual value, an historical data chart and related indicators for European Union - Harmonised index of consumer prices (HICP): Fresh or chilled seafood - last updated from the EUROSTAT on December of 2025. Historically, European Union - Harmonised index of consumer prices (HICP): Fresh or chilled seafood reached a record high of 136.19 points in August of 2025 and a record low of 100.00 points in December of 2016.

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