European Union - Harmonised index of consumer prices (HICP): Dried, smoked or salted fish and seafood was 148.67 points in October of 2025, according to the EUROSTAT. Trading Economics provides the current actual value, an historical data chart and related indicators for European Union - Harmonised index of consumer prices (HICP): Dried, smoked or salted fish and seafood - last updated from the EUROSTAT on December of 2025. Historically, European Union - Harmonised index of consumer prices (HICP): Dried, smoked or salted fish and seafood reached a record high of 148.67 points in October of 2025 and a record low of 100.00 points in December of 2016.

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