Cost of food in Cayman Islands increased 5 percent in December of 2020 over the same month in the previous year. source: Cayman Islands - The Economics & Statistics Office

Food Inflation in Cayman Islands averaged 1.56 percent from 1998 until 2020, reaching an all time high of 7.67 percent in the third quarter of 2008 and a record low of -32.19 percent in the fourth quarter of 2009. This page provides - Cayman Islands Food Inflation - actual values, historical data, forecast, chart, statistics, economic calendar and news. Cayman Islands Food Inflation - values, historical data and charts - was last updated on July of 2021.

Food Inflation in Cayman Islands is expected to be 3.50 percent by the end of this quarter, according to Trading Economics global macro models and analysts expectations. Looking forward, we estimate Food Inflation in Cayman Islands to stand at 3.80 in 12 months time. In the long-term, the Cayman Islands Food Inflation is projected to trend around 4.00 percent in 2022, according to our econometric models.

Trading Economics members can view, download and compare data from nearly 200 countries, including more than 20 million economic indicators, exchange rates, government bond yields, stock indexes and commodity prices.

The Trading Economics Application Programming Interface (API) provides direct access to our data. It allows API clients to download millions of rows of historical data, to query our real-time economic calendar, subscribe to updates and receive quotes for currencies, commodities, stocks and bonds.

Please Paste this Code in your Website
Cayman Islands Food Inflation

Actual Previous Highest Lowest Dates Unit Frequency
5.00 5.40 7.67 -32.19 1998 - 2020 percent Quarterly
Sept 2016=100

Cayman Islands Prices Last Previous Highest Lowest Unit
Inflation Rate -0.70 -0.40 11.40 -3.60 percent [+]
Food Inflation 5.00 5.40 7.67 -32.19 percent [+]
Consumer Price Index CPI 112.20 109.90 112.90 96.60 points [+]