Cost of food in Taiwan increased 2.57 percent in January of 2020 over the same month in the previous year. Taiwan Food Inflation - data, historical chart, and calendar of releases - was last updated on February of 2020 from its official source.

Food Inflation in Taiwan averaged 2.40 percent from 1982 until 2020, reaching an all time high of 15.86 percent in September of 1994 and a record low of -7.56 percent in September of 1991. This page provides the latest reported value for - Taiwan Food Inflation - plus previous releases, historical high and low, short-term forecast and long-term prediction, economic calendar, survey consensus and news.

Food Inflation in Taiwan is expected to be 1.50 percent by the end of this quarter, according to Trading Economics global macro models and analysts expectations. Looking forward, we estimate Food Inflation in Taiwan to stand at 2.00 in 12 months time. In the long-term, the Taiwan Food Inflation is projected to trend around 2.00 percent in 2021, according to our econometric models.


Ok
Trading Economics members can view, download and compare data from nearly 200 countries, including more than 20 million economic indicators, exchange rates, government bond yields, stock indexes and commodity prices.

The Trading Economics Application Programming Interface (API) provides direct access to our data. It allows API clients to download millions of rows of historical data, to query our real-time economic calendar, subscribe to updates and receive quotes for currencies, commodities, stocks and bonds.

Please Paste this Code in your Website
width
height
Taiwan Food Inflation

Actual Previous Highest Lowest Dates Unit Frequency
2.57 3.00 15.86 -7.56 1982 - 2020 percent Monthly